Fire Safety In Commercial Kitchens North

Why Fire Safety in Commercial Kitchens Demands More Than a Clean Grill

The Hidden Fire Hazard in Every Busy Kitchen I have spent years working with restaurant owners and kitchen managers, and I can tell you that most of them underestimate the daily fire risk sitting right above their stoves. The grease that builds up on hoods, filters, and ductwork is not just unsightly. It is a fuel source waiting for a spark. One flare-up from a grill or fryer can ignite that accumulated grease, and before you know it, the fire suppression system is deployin